Contact Number-+91 9028020580
Y-HR Services – We are a dynamic and forward-thinking Human Resource advisory firm that specializes in providing innovative and tailored HR solutions to businesses of all sizes. We are a trusted HR solutions provider to leading corporates and MNC’s at PAN India level.
One of our esteemed clients in Pune supplies high-quality frozen vegetables like sweet corn, carrot, green peas etc all year. They offer top-grade frozen vegetables and diced vegetables to retail, food service, and industrial customers. The company’s focus is on top quality and food safety, with produce sourced from the best growers.
Job Title: Maintenance Manager
Location: Supa, Ahmednagar
Req. Qualification: B.E
Experience: 5+ Years
Salary Budget: As per company Norms
Roles & Responsibilities:
The Maintenance Manager is responsible for ensuring that the equipment and facilities at the frozen fruits and vegetables processing facility are properly maintained and in good working order. This includes overseeing the maintenance and repair of equipment, coordinating with outside contractors and vendors, and implementing preventive maintenance programs to avoid downtime and reduce the need for repairs.
- Oversee the maintenance and repair of all equipment and facilities at the processing facility, electrical, and mechanical systems.
- Coordinate with outside contractors and vendors to ensure that repairs and maintenance are performed in a timely and efficient manner.
- Develop and implement preventive maintenance programs to reduce the need for repairs and avoid downtime.
- Manage the maintenance budget and ensure that all costs are controlled and within budget.
- Monitor the performance of equipment and facilities, and identify and implement opportunities for improvement.
- Ensure that the facility complies with all relevant health and safety regulations.
If you are interested, please revert with an updated CV Along with Total Exp, Relevant Exp, CTC, ECTC, and Notice Period on shivani.a@yorshr.com
Contact Number-+91 9028020580
Thanks & Regards,
